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How to Make a Thai Larb spicy chicken salad (Laab Gai)

Aug 27, 2010 12:23 AM
Women cooking in a kitchen with ingredients and cooking equipment visible.

Salads are our favorite meat to throw into a salad. Infinitely more healthy than red meat or pork and tender and delicious, they also take to marinades well and really help to spice up a dish.

Start putting more of this lean meat into your meals by checking out this recipe for making a Thai Larb spicy chicken salad, also known as Laab Gai. Top the salad off with a sprinkle of toasted rice for a nice crunch.

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