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How to Make a Thai cucumber salad

Hand slicing a cucumber on a wooden cutting board.

Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Watch this how to video on how to make a Thai cucumber salad.

This refreshing salad recipe is sure to be the hit of the party.

Ingredients:

1/2 cup brown rice vinegar

2 tsp sugar

1 tsp curry powder

1 garlic clove, minced

2 stalks lemongrass, yellow part

1/2 tsp salt

2 lbs cucumbers, peeled seeded and thinly sliced

1 jalapeno, seeded and minced

3 scallions, thinly sliced diagonally

1/4 cup fresh cilantro, minced

3/4 cup peanuts, chopped

Directions:

1. In a blender add brown rice vinegar, sugar, curry powder, garlic, and salt.

2. Peel the stalk of the lemon grass and then cut the yellow section into thin slices and add to the blender.

3. In a medium bowl add cucumbers, jalapeno, scallions, and cilantro.

4. Mix in the dressing and let the salad marinate for 15 to 20 minutes.

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