How To: Make crab salad with mango salsa with Sandra Lee

So many people hate salad because they have the wrong conception of it. Most believe that salad is nothing more than a few pieces of lettuce, maybe some cabbage, and a few grape tomatoes. But a salad like this - your basic side salad at fast food restaurants - does absolutely no justice to all the delicious salads out there.

Salads can be just as succulent, delicious and filling as any carnivorous meal out there, and here's one salad recipe to prove it.

In this episode of Semi-Homemade Cooking, Sandra teaches you how to make a layered crab salad that's sure to be a hit on a hot summer day.